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Hustle Harder

In case you haven't heard it yet, Merkanto: International Street Food Hall, the main house of Shibusa 渋さ is currently under renovation. Several changes are coming your way to make the whole Merkanto not just a food hub with great food, but an extra aesthetically-pleasing place to fit the social media feeds of millenials. ;) Stay tuned for our grand launch in June 2017!

BUT our operations at Shibusa 渋さ is still on-going. We're continuously accepting sushi platter orders for delivery or meet-up around the metro. We're also set to participate in some bazaars this May (more details about that in my next blog post). Aside from those, we're working on new meal releases. The pillars are unstoppable so get ready! ❤


On me: top courtesy of Unarosa | H&M army buttondown | distressed denim shorts courtesy of Penshoppe | Hello Kitty plimsolls courtesy of Flossy Footwear


On top of our Shibusa 渋さ responsibilities, Deo and I have been more active on our respective blogs - attending events + coming up with exciting content which we'll share with you all soon. :)


Photos by Deo Montuerto

Restless but happy. Exactly what fuels us to hustle harder. I guess that's the thing about dream chasers - you won't feel too tired despite all the work, as long as you're fulfilled. 

Have a productive yet fun week ahead! 

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