Seafood Shack

Unfortunately, I get allergies (like lip swelling and itchiness all over my body) whenever I eat seafood, but that won't stop me from eating those yummy bonitos! They're unbelievably delicious and irresistible! So when I got invited to try out this new concept restaurant called Seafood Shack, I just couldn't say no! :p

Seafood Shack is located at F7 Rallos in Quezon City. You'll feel that you're away from the busy streets of Tomas Morato once you get inside this nautical restaurant.

Bibs were also provided 'cause it's always better (and more exciting) to eat seafood using your hands! Sooo ready to indulge on everything that's on our table!!!

But of course, before anything else... INSTAGRAM!! No matter how hungry we are, no one can touch our food before we get that perfect Instagram shot! #bloggerproblems #alldayeveryday

Here's the view from my angle! :)

Our sumptuous appetizers:

Southern Cheese Blocks (Php200.00)

Cajun Wings in Ranch Dressing (Php220.00)

Grilled Corn with Cheese (Php80.00)

Soup of the Day: Clam Chowder (Php130.00)

Creamy Mashed Potato (Php80)

Fried Baby Squid with Cocktail Sauce (Php200)

Main Dishes:

Boiled Shack: Shack's Catch in Shack Daddy Sauce (Php1,950) and Shack Rice (Php80)

How to enjoy your Boiled Shacks? First, you have to choose your catch (shrimps, mussels, clams, crabs, or all of them). And then pick the flavor/sauce and spiciness that you want. Our pick was Shack Daddy. Ready to dig in and get your hands dirty! :)

Baked Clams with Butter and Cheese (Php370)

There's always, ALWAYS room for dessert! :)

Choco Chip Sundae (Php150)

*Other photos grabbed from Kelly Medina

Thank you so much to Seafood Shack for having us! We had a great time with your amazing food offerings!! :)

No comments: